Blood and Immunity

Multiple Myeloma – Bone Cancer

Multiple Myeloma or simply myeloma (in Greek Myelos means bone marrow), is known as one of the most devastating cancers affecting humans. Every year around 15,000 people are diagnosed with multiple myeloma in the United States. Survival for a period of 5 years is seen in only 50% people. Genetic transformation of plasma >> Read More ...

Thymus Gland Function, Location, Anatomy and Parts

What is the thymus gland? The thymus gland is a flask-shaped organ lying in the lower neck and upper part of the mediastinum (superior mediastinum) in the chest cavity. It is an important part of the immune system in that it plays a major role in cell-mediated immunity. However, surgical removal of the thymus gland, even >> Read More ...

What are Lipids? Types, Blood Transport, Food, Functions

Lipids are substances that are insoluble or poorly soluble in water. This means that it cannot dissolve in water. Lipids as a group comprises fats, oils and waxes.  Apart from being produced in the body, lipids are an essential component of the human diet as it is needed for a number of purposes to maintain health >> Read More ...

What is Cholesterol? Good, Bad, Increase, Decrease, Functions

Cholesterol is a waxy substance known as a sterol that is manufactured primarily by the liver or to a lesser extent by other cells in the body (endogenous cholesterol) and is also absorbed from food in the gut (exogenous cholesterol). Cholesterol does not contain fatty acids but since it is made from fatty acid molecules, >> Read More ...

Too Many or Too Few Red Blood Cells | Effects on the Body

The average male adult has just over  5 million red blood cells per cubic millimeter (microliter) while adult females have over 4.5 million red blood cells per microliter. This quantity of red blood cells may vary for a number of reasons – both physiological and pathological. While the body can cope with a slight >> Read More ...

Hypomagnesemia (Low Blood Magnesium Levels)

What is hypomagnesemia? Hypomagnesemia is the medical term for lower than normal magnesium levels in the blood. Although magnesium is so abundant in the body and very important for health, it is often not given as much attention as calcium and phosphate. However, magnesium is just as important as these minerals and is in >> Read More ...

Hyperphosphatemia (High Blood Phosphates)

What is hyperphosphatemia? Hyperphosphatemia is the term for elevated phosphates in the blood. Phosphates are the naturally occurring form of phosphorus and is necessary for many processes in the body. Most of the phosphates within the body are found in the bones and the concentration in the bloodstream is carefully >> Read More ...

Fat Embolism (Fatty Globules in the Blood)

What is a fat embolism? Fat embolism is where large globules of fat travel in the bloodstream. Since fat cannot dissolve in blood on its own, it remains in a solid form and there is a risk that it may block a smaller blood vessel. It is more likely to obstruct a blood vessel that is already narrowed (stenosis) with >> Read More ...
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